One of my first jobs where I was making a halfway decent wage was working at Bergin wholesale. We would prepare vegetables to sell to fancy restaurants.
My attire was a blue lab coat type, a hairnet, and some fancy yellow gloves.
Now the potato peeler was not the type of peeler you would find in your kitchen. It was a huge machine with a rotating barrel, and some type of blades that peeled the potatoes.
The only thing we had to do is cut the eye thingys out before we threw them in, (usually small red potatoes) and if we left them in to long they would come out the size of a pea. although that didn't happen but a couple of times in the three years I was there:)
Come to think of it I met my husband through one of the women I used to work with.....25 years ago